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Concepts in Biochemistry, by Rodney F. Boyer
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The third edition of Concepts in Biochemistry makes the most applied and accessible biochemistry text on the market. Students are more successful with Boyer because it isn't intimidating and it makes clear the relevance of the material to their future careers. Like the first two editions, Boyer is written for students who need an introduction to the fundamental principles of biochemistry and are preparing for a career in the allied health sciences, the biological sciences, and the environmental sciences. (The text is also appropriate for use in one-semester courses developed for chemistry majors as a result of the new American Chemical Society requirements for three-credit hours of biochemistry coursework.)
The modern, student-friendly organization sets the book apart from the competition because the early placement of nucleic acids enhances the traditional coverage of protein structure and function, and metabolism. As an example, it is now possible to present metabolism in a more contemporary fashion, emphasizing gene regulation and integration.
Rod Boyer is a recently retired Professor of Chemistry and Biochemistry at Hope College in Holland, Michigan. He has a PhD from Colorado State and recently spent a sabbatical year at Nobel Prize winner Tom Cech's lab at the University of Colorado. He is on the Editorial Board for the journal, Biochemistry and Molecular Biology Education and has been very active in education affairs for the American Society for Biochemistry and Molecular Biology.
- Sales Rank: #522753 in Books
- Published on: 2005-11-11
- Original language: English
- Number of items: 1
- Dimensions: 11.20" h x 1.30" w x 8.78" l, 3.65 pounds
- Binding: Hardcover
- 736 pages
From the Back Cover
Thoroughly clinical, completely accessible, and always relevant.
––Siegfried Detke, University of North Dakota “Rodney Boyer is an excellent writer.� His writing style is at the appropriate level and the students genuinely enjoy reading it.”
––Greg Clodfelter, Drake Universit
About the Author
Rod Boyer is Professor of Chemistry and Biochemistry at Hope College in Holland, Michigan. He has a PhD from Colorado State. Rod�is on the Editorial Board for the journal, Biochemistry and Molecular Biology Education and has been very active in education affairs for the American Society for Biochemistry and Molecular Biology.
Most helpful customer reviews
1 of 1 people found the following review helpful.
Excellent!
By CardinalNest
I had the older version of this book which I used often in my graduate biochemistry course. Although it lacked the depth required at that level (which is understandable as it's intended for undergrad. biochemistry), the book does an outstanding job in explaining the basic concepts, something most biochemistry textbook fail to do.
In short, highly recommended especially for those who need a concise review or lack biochemistry background.
1 of 1 people found the following review helpful.
Boyer Biochemisty Textbook
By A. J. Hawkins
This book is written clearly and it is easy to understand. My only suggestion for improvement is that I wish there were more example problems worked out throughout each chapter. Overall A though.
2 of 3 people found the following review helpful.
BIOchem
By K. Hanson
This book has a lot of good problems in the back of each chapter to improve understanding of the material. It has fewer pictures than some of the science books I've used, but it has enough to illustrate the ideas presented. Not to heavy in material, my teacher covered the whole book the semester I took it.
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